Citrus Chicken Sheet Pan Dinner

One pan. Big flavor. Zero stress.

This is your go-to when you want something simple but still feel like you did something. Everything roasts together on one pan, and the combination of citrus and WiseBlend seasoning brings bold, balanced flavor to every bite.

It’s easy, it’s beautiful, and it’s made for real life.

 

INGREDIENTS

• 4 bone-in, skin-on chicken thighs (or 2–3 chicken breasts)
• 2 cups chopped vegetables (potatoes, carrots, broccoli)
• 2 tbsp olive oil
• 1–2 tbsp WiseBlend All-Purpose Blend
• Juice of 1 orange (or substitute with lemon)
  

 

INSTRUCTIONS

1. Preheat oven to 400°F. Line a sheet pan with parchment paper if desired.
2. In a large bowl, toss vegetables with olive oil and a generous sprinkle of WiseBlend All-Purpose Blend.
3. Pat chicken dry and season well on both sides with WiseBlend All-Purpose Blend.
4. Arrange chicken and vegetables evenly on the sheet pan.
5. Drizzle fresh citrus juice over everything.
6. Roast for 30–35 minutes, or until chicken is cooked through and golden.
7. Remove from oven and let rest for a few minutes before serving.

 

WISEBLEND TIP

Add a light sprinkle of WiseBlend All-Purpose Blend right after baking to wake up the flavor and bring everything together.

 

SERVING IDEAS

• Serve as-is for an easy one-pan meal
• Pair with rice or quinoa for a heartier plate
• Add a simple side salad for balance

 

Meals like this are a reminder that good food doesn’t have to be complicated.

Just a few ingredients, the right seasoning, and a little intention can turn something simple into something special.

From my kitchen to yours,
Chajay